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SwedCham is once again inviting you to enjoy a Nordic fine-dining experience. Come celebrate the fall and join us for an extraordinary culinary lunch at Embla!
Dive into the full Embla experience with your friends, family and colleagues. With a Nordic-inspired and seasonally driven menu, composed by founder and Executive Chef Jim Löfdahl (previously Executive Chef at Frantzen's Kitchen), you can expect a culinary experience of contemporary, delicate, and refined flavours, combined with a carefully curated wine pairing. Note: wine pairing and/or other beverages are to be purchased at the restaurant.
Are you a member, or do you work for a member company, of the Swedish Chamber of Commerce? Even better. Then you'll enjoy an exclusive discounted member price.
When: October 23 at 1.00-4.00 PM
Where: Embla, Sheung Wan
Price: HKD 898 for members & HKD 1.098 for non-members (service charge not included)
Do you have any food allergies or wish to be seated together with someone particular? Contact Elias Johansson at sic@swedcham.com.hk.
