SwedCham Hong Kong – a business platform where Swedish and Hong Kong interests meet.


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Julia Klingestam Lundqvist



Join us for burgers and beers at Embla  - come with friends and family! 

Curated by the talented founder and Executive Chef Jim Löfdahl (previously Executive Chef at Frantzen's Kitchen), Embla embraces the essence of the season, offering a culinary journey filled with delicate and refined flavors from the Nordic countries. 

Note: drinks and other beverages can be purchased at the restaurant.

Gather your loved ones for a casual Sunday and enjoy a memorable experience at a discounted member's price. 

When: July 28 at 12:00 pm

Where: Embla, Sheung Wan

Price: HKD 240 for members & HKD 300 for non-members (service charge not included)

Do you have any food allergies? Contact us here.

Last chance to sign up is on July 24 - secure your seats now!


Jim Löfdahl (Executive Chef and Founder of Embla at Embla)

Jim Löfdahl

Executive Chef and Founder of Embla at Embla

Sponsors & Partners

Member Ticket

Including 5% admin fee.

Member PriceHKD 252

Non-member Ticket

Including 5% admin fee.

Public PriceHKD 315



Upper Station Street 11, Sheung Wan
Hong Kong Island, Hong Kong SAR (China)

Contact us

For additional event or venue information, please send an email to sia@swedcham.com.hk

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