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  • Session 1: 12.00 – 2.30 pm
  • Session 2: 3.00 pm – 5.30 pm

(Please contact for any further questions or dietary requirements.)

Join us for a contemporary Easter Brunch at Frantzén's Kitchen and celebrate the holiday with other SwedCham members and friends!

The menu will be a modern take on some Easter dishes to create a real Easter spirit - combined with an optional free flow of wine and spirits that can be purchased at the restaurants.

MENU: Soon to be released


Frantzén's Kitchen – Hong Kong
Upper Station Street 11
Hong Kong Island, Hong Kong SAR (China)

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